Alabama Firecracker Recipe

Loaded with tasteful spices, and a simple method to create, this Alabama Firecrackers formula could be a true favorite! Tender kooky, red pepper and alternative spices steep these kooky into the last word snack food!

Alabama Firecracker Recipe

I bear in mind falling dotty with this Alabama Firecrackers formula from the terribly first bite. 

This was the right snack plan for this event. Popular, fun and delicious! 
While I hadn’t created this Alabama Firecrackers formula myself, before this event, I’d had them double and that they were too sensible to not be the correct repast snack.

I do bear in mind words of recommendation from my mother, ne'er create something for a special day you've got not created before.

Alabama Firecracker Recipe

Well, guess what? I didn’t listen and I’m glad I didn’t.
This Alabama Firecrackers formula clothed  wonderful and was an enormous hit!
Not to mention, which will you get any cuter?

I mean very – firecrackers for the fourth of July? yea okay, thus I understand solely i believe that’s cute… moving on.
And much like I expected, I in all probability ought to have triple or quadrupled this formula for this event.

The Alabama Firecrackers formula was an enormous hit and that I was requested to bring them to alternative events we've got additionally. Guess I do know what my go-to dish are for these events.

Alabama Firecracker Recipe

  • 1/2 cup olive oil, you can use other oils, we just prefer EVOO
  • 2 1 ounce envelopes ranch dressing mix
  • 3 Tablespoons crushed red pepper flakes, we used a little more, for a little more spice!
  • 1 16 oz. package of saltine crackers (we used multigrain but you can use any… also, yes you need all 4 sleeves of crackers)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper

  1. Grab a huge ziplock bag. at least a gallon or more. We used a 2 gallon bag for our doubled recipe and it was still more than enough.
  2. Open the bag and pour in the olive oil, the garlic and onion powder, the black pepper, ranch dressing mix and crushed red pepper flakes.
  3. Close the bag and using your hands, knead the ingredients together combining the oil and spices. (this can also be done in a bowl and stirred, however you will have a lot of it stick to the sides when pouring it into the bag).
  4. Now, place the crackers inside the bag. Yes, all of them.
  5. Re-seal the bag and turn the bag over and over again coating the crackers with the spice mixture. The more you do this, the better coverage there is. Then, let the bag sit for about an hour and turn it again a few more times.
  6. Allow the bag to sit for at least 12 hours, if not more. (overnight is good)
  7. Remove the crackers and serve.

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