Strawberry-Kiwi Frozen Mojitos

When I bought them, I had each intention of victimisation my recent strawberries and kiwis into a fruity summer condiment.  I unreal scooping it on prime of crisp flapcake chips or flaky fish tacos, and was enthralled at the thought.

Strawberry-Kiwi Frozen Mojitos

But then i believed, What if I more rum to the salsa? that will be delicious. 
And then, What if I more mint to the rum-soaked salsa?! affirmative.  YES.
And eventually I abandoned the complete fruit condiment plan in favor of Strawberry-Kiwi Frozen Mojitos. whereas I’m positive that the condiment would are out-of-this-world, I even have no regrets.

You won’t have any regrets either as long as you create these Mojitos tonight.
Yes, I’m aware it’s a Tuesday. World Health Organization cares if you have got add the morning?  Some things square measure too tasty to attend for the weekend.  Strawberry-Kiwi Frozen Mojitos with great care happen to be that class.

If you wish from now on convincing, simply check out the drink photos. Only for a couple of seconds. That tumbler of pink and inexperienced frozen splendor is asking out for you.  DRINK ME.  DRIIIINK MEEEEEE.

Strawberry-Kiwi Frozen Mojitos

Please excuse Pine Tree State, by the way.  I had the good plan of adding a double shot of java to my occasional this morning, that tense being a frightful call on multiple levels.  If this journal post is everywhere the place, it’s as a result of my body apparently cannot handle this abundant caffein.  It strikes a chord in my memory of the time i made a decision to drink occasional associate degreed an energy drink whereas being attentive to O Roman deity before getting to work.

Don’t ever do this, by the way.  It’s very a terrible plan, however you almost certainly didn’t would like Pine Tree State to inform you that.

But I digress.  This direction.  These Strawberry-Kiwi Frozen Mojitos.  If you (like me) square measure getting to would like a bit facilitate winding down when an extended (potentially extremely caffeinated) day at work, this can be however you are doing it.  With a lot of fruit, a generous “splash” of rum, a bit sweet straightforward sirup, and also the recent boost of mint, all amalgamated up with ice cubes for a couple of glasses of frozen comfort on this hot August day.

Strawberry-Kiwi Frozen Mojitos

  • 1 ½ cups chopped strawberries, frozen
  • 8 fresh mint leaves, divided
  • 3 ounces rum, divided
  • 3 ½ cups crushed ice, divided
  • 1 ½ cups chopped kiwi, frozen
  • 3 tablespoons simple syrup, divided
  • Strawberry and kiwi slices, to garnish
  • Mint leaves, to garnish

  1. In a blender, combine the 1 1/2 cups frozen strawberries, 1 1/2 tablespoons simple syrup, 4 mint leaves, one shot of rum, and 1 3/4 cups of crushed ice (if you have whole cubes, crush them in the blender first). Blend until well combined and slushy-like.
  2. Pour the strawberry mojito into 3 (8 oz) glasses, filling half-way.
  3. Rinse out the blender jug and combine the remaining 1 1/2 cups chopped kiwi, 1 1/2 tablespoons simple syrup, 4 mint leaves, shot of rum, and 1 3/4 cups crushed ice. Blend to desired consistency.
  4. Pour the kiwi mojito over the strawberry mojito.
  5. Garnish with kiwi, strawberry, and mint.
  6. Serve immediately.

Post a Comment