Blackberry Cucumber Caprese Skewers

Looking for straightforward party starter recipes? Look no any than these delicious blackberry cucumber caprese skewers!

Blackberry Cucumber Caprese Skewers

Spearing luscious very little bites onto sticks is additionally an excellent straightforward thanks to dish up delicious, crowd-pleasing party appetizers. you'll create them beforehand, combine and match 1,000,000 completely different flavor mixtures and keep everybody beggary for a lot of.

I created these caprese skewers as a play on the classic tomato, cheese and basil combination, however swapping out the tomatoes for blackberries and adding a giant crunch with a piece of cucumber. Add a giant drizzle of oleoresin glaze (which is one among my favorite things ever) and you’ve got a success with these ones.

Blackberry Cucumber Caprese Skewers

I opted to select up recent cheese balls that were marinated and seasoned, however I might recommend agitated yours in a very little bit of vegetable oil with a pinch of Italian seasoning if you can’t notice those who ar already pre-seasoned. I conjointly like English cucumbers with the skin left on for that further crunch.

You can simply create these the night or the morning before your party, then simply keep them chilled. Leftovers can keep for a handful days within the icebox, simply make sure to not drizzle the oleoresin glaze on prime till serving to stay them freshest.

Blackberry Cucumber Caprese Skewers

INGREDIENTS :
  • 25 mini fresh mozzarella balls
  • 25 blackberries
  • 25 basil leaves
  • 25 cucumber chunks
  • Balsamic glaze
  • Bamboo skewers

INSTRUCTIONS :
  1. Using 3″ bamboo skewers or similar, layer your ingredients starting with the mozzarella balls, then a folded basil leaf followed by a blackberry and a chunk of cucumber.
  2. Line a tray with your finished skewers and refrigerate or serve right away.
  3. Drizzle with balsamic glaze right before serving.



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